about me

cheffyswan

Member name: cheffyswan

Member Since: May 13, 2006

Profile:

French nomade, from Latin nomas, nomad-, from Greek nomas.....wandering in search of food.....

here is a little more about me

My occupation is...
Chef
I went to College at...
University Wisconsin Madison & New England Culinary Institute Montpelier Vermont
My favorite foods are...
Fennel, lemons, porcini, cephalopods, lovage, grapefruit, pancetta, garlic, liver, leeks, olives, cheese, honey, almonds, pears, fava beans, radicchio, shallots, chickpeas, rhubarb, ramps, morels, chocolate, fingerlings, sungolds, basil, blossoms...
I'm currently reading...
On Food and Cooking: The Science and Lore of the Kitchen-------------by Harold McGee
Most recent movies I've watched are...
When I play games, I play...
Dominoes
My pets are...
My dream vacations would be...
Italy

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  • 28 albums
  • 830 downloads
  • 42,271 views

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